Located in the centre of the village, the Hinds Head is a community run business offering great food and drinks in a charming, atmospheric country pub setting.

 

The bar stocks a range of traditional cask ales from local breweries including Salopian, Enville, Weetwoods and Wye Valley. More unusual offerings on tap include Rattler Cider and Erdinger Weissbier.

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The chef uses top quality ingredients sourced wherever possible from local, high welfare suppliers. The Hinds Head is open on Thursdays and Fridays from 5pm and on Saturdays and Sundays from 12pm.

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Please visit the pub’s Facebook page to see sample menus and make a booking.

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